easy smoked pork roast in the smoker amazingly soft, juicy and succulent

Bone-In Pork Loin Rack Roast

Like most thick cuts of meat, you will want to smoke this pork low and slow for the best results. I used a mixture of spices and brown sugar for the rub. Follow this simple recipe and you will be enjoying delicious slabs of juicy roast beef before the day is o...
Honey BBQ Root Beer Wings

Honey Root Beer Wings

Outrageously great tailgating BBQ wings don't need to take three days to get ready. I always prefer cooking from scratch using my grill or smoker on the day of the tailgate, but if you are pinched for time, your slow cooker can make you a hero. This is a pr...
drunken pheasant smoked

Smoked Pheasant

How long do you cook pheasant in a smoker is a question i was asking myself not long ago. As it turns out, much quicker than smoking a chicken. Pheasants don't have a whole lot of excess fat on them (They work ...
bear meat in a crock pot

Honey Bear-B-Q

Game day is even better when playing against a heated rival. Whether you are tailgating at home or at the stadium, it's always good to have a food related theme. Take that theme idea, sprinkle in a little inspiration and that's how Honey Bear Bites were invent...