You can add quite a bit of flexibility to your grilling options by getting a cast iron and/or aluminum skillet for your grill. I mean... you don't want to lose any bacon into the coals, do you??

You can "make" a skillet with aluminum foil... but be careful not to puncture it with your tongs 'cause grease burns pretty darn good. (Don't ask how I know this... um... just trust me.)

This is a really good one when your football team is playing the Cardinals... PLUS it makes the entire neighborhood smell good in the process.

Note: Use a stainless steel can holder to make this entire process effortless.

A great way to make your Sunday better is to combine BACON, BEER and BRATS. (can you think of a better way to spend a weekend? if you can... email me cause we need to hang out!!!)

OPTION: Add Relish, onions, etc. or Thor's Caviar

Deviled eggs make a tasty hors d'oeuvers (horse divers) on game day! It is a nice side dish and great finger food. They can be made the night before and stored in the fridge until you are ready to head to the tailgate.

There are many recipes for deviled eggs but this one is my favorite. Our local grocery store sells pealed hard boiled eggs which cuts down the work which is great because I am lazy!

An expected twist on the standard Little Smokies Kabob made better because if Little Smokies are good and Bacon is Awesome then together they form: Good-N-Awesome ... um... on a stick!