Breakfast Potatoes

Breakfast Potatoes

March 28, 2012 0 By Admiral BigGun

Polar Plunge for Special Olympics MN TAILGATEMASTER.COM Admiral BigGun

Actually this is pretty darn good at anytime of day.

(For 5 people)

1 package breakfast sausage
1 green pepper
1 small yellow onion
4 medium potatoes
1/2 cup butter

  1. Using a skillet on the grill, brown breakfast sausages.
  2. Dice potatoes (you can leave the skins on) and place in aluminum foil pan.
  3. Chop up the green pepper and onion and add to potatoes.
  4. Remove sausages from skillet and place on paper towel to cool. Then chop them up as well and add them to the mix.
  5. Add butter to the top along with salt & pepper. Crushed garlic is a great addition here too! Cover the pan with aluminum foil and place on the top rack of the grill.
  6. kick back and relax for an hour… then enjoy.
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CategoryAppetizers and Sides Breakfast
TagsGrilling

About The Author

Scott "Admiral BigGun" Backstrom is a tailgating fanatic, avid barbecue taster and semi-professional fist-bumper. He was recently selected as the featured "Griller Guy" in Tailgater Magazine and his expert tips have have been shared in multiple print and digital publications including MSN, Business Insider & CNN. When not cheering at the game or high-fiving people in the parking lot, he can most likely be found creating new ways of combining spices, bacon, beer and fire. Backstrom is the founder of TailgateMaster.com , a site site focusing on Fans, Food and Fun. TWITTER.com/Tailgate_Master FACEBOOK.com/TailgateMaster PINTREST.com/AdmiralBigGun INSTAGRAM.com/admiralbiggun

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