Slow Cooker Beer Sausage
March 24, 2018
Thee Easiest Slow Cooker Beer Sausage Football Recipe… Ever!
Grab your slow cooker, and break out the beer. This is the most simple recipe that I have ever posted. Heck… I have a hard time even calling it a “recipe”, but it does make for a great addition to game day. Perfect on the days when you don’t have time to create a huge feast but still want people to know that you can create great game-day food in a short time frame. Let’s just call this: Slow Cooker Beer Sausage, and then we can go from there.
NOTE: There are only two ingredients: Sausage and Beer!
NO… Really… that’s it.
What? You need more details? OK… fine. This is what you should do…
First: Head to your local butcher and pick up some great quality sausage (NO… that is not in any way, any kind of innuendo).
Slice into 1/4 inch pieces
Second: Get out your slow-cooker and set it on low.
Set on LOW
Third: Slice up the sausage into 1/2″ or 1/4″ size sections then add them to the slow cooker.
Forth: Add 1 Cup Beer (pick your favorite)
MMMMMM beer and sausage
Fifth: Leave cooker on low for 8 hours… then serve during the game.
Ready to eat!
See… SUPER EASY… but delicious.
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How to Grill the Perfect Steak | Tailgating Checklist | Steak Recipes | More Tailgating Tips
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