Honey Mustard Wings
January 31, 2015
Your slow cooker can be your best friend on game day. This is a pretty easy recipe if you have some frozen oven roasted chicken wings in the freezer. Just plug in your crock pot and use the following ingredients.
For best results use Fully Cooked frozen wings.
Frozen Cooked Chicken Wings
1 Part Pure Honey
1 Part Yellow Mustard
1) Put frozen wings in crock pot
2) Mix Honey and Mustard thoroughly together in container then pour over wings.
3) Cover Crock Pot and set on HIGH for 2 hours (or LOW for 4-5 hours).
Use a 50/50 ratio of mustard & honey
