Red Hot Honey WingsApril 28, 2015
Only three ingredients in this one… I’m sure you can handle it. 😉
For best results use Fully Cooked frozen wings.
Frozen Cooked Chicken Wings
1 Part Franks RedHot Buffalo Sauce (linky)*
2 Parts Honey
1) Put frozen wings in crock pot
2) Top with Red Hot Buffalo Sauce and Pure Honey. (1/3 to 2/3 ratio)
3) Cover Crock Pot and set on HIGH for 2 hours (or LOW for 4-5 hours) If using uncooked frozen wings set on HIGH for 4-5 hours (or LOW for 7-8 hours).
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