Slow Cooker Potatoes with Chives and Bacon
September 30, 2015
This Slow Cooker Herb Roasted Potatoes Recipe is an easy appetizer for your crockpot on game day. I just chop up the potatoes in in the morning and let them slow cook for 5-6 hours. They are great with chives and bacon!
Here is how you make it step by step…
Ingredients:
4-6 Medium Potatoes (chopped)
1 Stick of Butter
1/2 teaspoon Italian Seasoning
1/2 teaspoon Minced Onion
1/2 teaspoon Chopped Chives
1/4 cup Bacon (Cooked and Chopped)
Salt & Pepper to taste
1) Chop potatoes and place in slow cooker
2) Add butter
3) Sprinkle seasonings over the top
Don’t Be Shy with the Spices… Make it Rain !
4) Don’t forget the bacon and chives
5) Cook on low for 5-6 hours
Yummy Yummy Yummy I’ve Got Love in my Tummy
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